skip to main
|
skip to sidebar
What's for Dinner?
Saturday, January 12, 2013
2013-01-12 Weekly Menu
Pau Bhaji
Red Lentil and Kabocha Squash Soup
Harissa Spaghettini
Saturday:
Pau Bhaji
Sunday:
Korean-inspired Black-eyed Peas and Kale Bowl
Korean-style Cucumber Salad
Monday:
XC skiing lessons (if there's snow)
Indian!
Tuesday:
Red Lentil and Kabocha Squash Soup with Harissa Oil
Crusty bread
Wednesday:
Harissa Spaghettini
Salad
Thursday:
Chickpea, Swiss Chard, and Sweet Potato Burritos
Sautéed Corn and Sweet Peppers
Friday:
Mexican Pizza
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Recipe Links
Most menu items contain links to the recipe ingredients and reference (cookbook or web site) that we maintain on Evernote.
Our Blog Links
All-time Favorites
Ideas & Possibilities
Our Cookbooks
Cookbooks We've Explored
Food & Recipe Links
allrecipes.com
Eating Well
Gourmet Sleuth
Gourmet's Diary of a Foodie
The Veggie Table
Labels
menu
events
restaurants
trips
Blog Archive
►
2014
(7)
►
March
(2)
►
February
(2)
►
January
(3)
▼
2013
(27)
►
December
(4)
►
November
(1)
►
October
(1)
►
September
(2)
►
August
(3)
►
July
(1)
►
June
(2)
►
May
(2)
►
April
(2)
►
March
(5)
►
February
(2)
▼
January
(2)
2013-01-19 Weekly Menu
2013-01-12 Weekly Menu
►
2012
(35)
►
December
(2)
►
November
(3)
►
October
(2)
►
September
(3)
►
August
(3)
►
July
(4)
►
June
(2)
►
May
(1)
►
April
(3)
►
March
(3)
►
February
(4)
►
January
(5)
►
2011
(29)
►
December
(2)
►
November
(3)
►
October
(3)
►
September
(1)
►
August
(2)
►
July
(2)
►
May
(2)
►
April
(3)
►
March
(3)
►
February
(3)
►
January
(5)
►
2008
(6)
►
February
(3)
►
January
(3)
►
2007
(52)
►
December
(6)
►
November
(4)
►
October
(5)
►
September
(3)
►
August
(5)
►
June
(4)
►
May
(4)
►
April
(4)
►
March
(5)
►
February
(6)
►
January
(6)
►
2006
(15)
►
December
(4)
►
November
(4)
►
October
(4)
►
September
(3)
No comments:
Post a Comment