2012-12-15 Weekly Menu

Saturday:

• Linguine with Clam-Free Sauce
• Agave and Balsamic-glazed Buttercup Squash

Sunday:

• Jerk Sloppy Joes with Coconut Creamed Spinach
• Broccoli rabe

Monday: Work-related events & dinners

Tuesday:

• Simple Kimchi Jjigae
• Rice

Wednesday:

• Orecchiette with Indian-Spiced Cauliflower and Peas
• Salad

Thursday:

• Leftovers (or burgers, or veggie brats)

Friday:

• Heidi Swanson's Potato, Kale, and White Bean Hash

2012-12-08 Weekly Menu

Saturday: Event - The Servant has Two Masters at the Guthrie Theater

• Leftovers

Sunday:

• Provençal Winter Squash Gratin
• Brussels Sprouts with Mustard Buter and Caraway

Monday:

• Posole
• Crusty bread

Tuesday:

• Kimchi fried rice

Wednesday:

• Pizza Margherita
• Sautéed greens

Thursday:

• Indian!

Friday:

• Ale, Cheddar, and Cauliflower Soup
• Sourdough bread

2012-11-24 Weekly Menu

Saturday: 

• Spanish Spinach and Chickpea Soup
• Crusty bread

Sunday: 

• Rustic Onion Tart with Market Cheese and Walnuts
• Roasted Fennel and Hazelnut Salad with Shallot Dressing

Monday: 

• Leftover mushroom lasagne

Tuesday: 

• Cauliflower Steaks with Spiced Corn
• Poblano Risotto

Wednesday: 

• Indian!

Thursday: 

• Strozzapreti with black kale, sage, and potatoes
• Salad

Friday:

• Cumin-spiced red lentil burgers
• Tomato salad

2012-11-17 Weekly Menu

Saturday: Event - Aimee Mann at First Avenue

• Black bean burgers
• Corn and peas

Sunday:

• Paprika-spiced cauliflower soup (Karfiolleves)
• Tomato, red onion, and basil bruschetta

Monday:

• Tacos!

Tuesday:

• Big curry noodle pot

Wednesday:

• Indian!

Thursday: Thanksgiving Day

Tentative menu

• Buckwheat harvest tart (baked on puff pastry instead of the buckwheat crust)
• Green bean casserole
• Roasted cauliflower, hazelnut and pomegranate seed salad
• Turkey breast or capon
• Cranberry relish
• Pecan pie

Friday:

• Mushroom lasagne
• Broccoli rabe

2012-11-03

Saturday:

• Kimchi fried rice

Sunday:

• Spicy Corn and Potato Stew with Mario Batali's almond & jalapeño relish
• Green beans in browned butter with lime zest

Monday:

• Stuffed shells
• Sautéed spinach

Tuesday:

• Indian!

Wednesday:

• leftovers

Thursday:

• Veggie sausage pizza
• Salad

Friday:

• Big Curry Noodle Hot Pot

2012-10-20

Saturday:

• Spicy Grain Soup
• Crusty bread

Sunday:

• Lima beans with sage, olive oil, and dried chile
• Sautéed mustard greens

Monday:

• Pasta with sauce of sun-dried tomatoes and cannellini beans
• Sautéed broccoli or broccoli rabe

Tuesday:

• Zucchini Stuffed with Ricotta
• Salad

Wednesday:

• Indian!

Thursday:

• Tempeh with Rice and Spinach

Friday:

• Tamale Pie
• Salad

2012-10-06

Saturday, Sunday, and Monday: In Istanbul!

Tuesday:

• Minestrone
• Crusty Bread

Wednesday:

• Rigatoni with Cauliflower and Spicy Tomato Sauce
• Sautéed greens

Thursday:

• Indian!

Friday:

• Strata with Caramelized Onions, Mushrooms and Smoked Mozzarella
• Salad