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What's for Dinner?
Sunday, July 08, 2012
20120-07-08
Saturday:
Leftovers!
Sunday:
Lebanese bulgur and potato pie with mint yoghurt
Grilled asparagus
Monday:
Kimchi fried rice
Tuesday:
Pasta with
sauce of sun-dried tomatoes and cannellini beans
Tomato, Cucumber, and Purslane salad
Wednesday:
Indian!
Thursday:
Vietnamese caramel-cooked tofu
Rice
Friday:
Quesadillas
Jicama, Orange, and Radish Salad
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