2011-07-16

Saturday:

• Pizza with Tomato and Gorgonzola

Sunday:

• Ploughman's Dinner

Monday:

• Farmers' market-sourced Veggie Stir-Fry

Tuesday:

• Pasta with Garlic Scape Pesto

Wednesday:

• Indian! or Take Out!

Thursday:

• Kimchi Fried Rice

Friday:

• Farmers' market-sourced Big Salad

2011-07-09

This week's menu inspired by Jack Bishop's, "A Year in a Vegetarian Kitchen"

Saturday:

• Israeli Couscous and Chickpea Salad with Purslane and Tahini Dressing

Sunday:

• Chilled Curried Yellow Squash Soup with Cilantro-Lime Puree

Monday:

• Shredded Zucchini Frittata with Parmesan

Tuesday:

• Greek Salad with Marinated Radishes and Feta Cheese on Grilled Bread

Wednesday:

• Indian!

Thursday:

• Leftovers

Friday:

• Chard Burritos with Tomato-Chipotle Salsa

2011-05-28

Saturday: Mira & Harry's Wedding

• Pizza with Artichokes, Roasted Red Pepper, & Smoked Mozzarella

Sunday:

• Kabocha Squash Empanadas with Goat Cheese and Mole
• Beer Braised Collard Greens

Monday: Memorial Day

• Burmese Lentil Soup

Tuesday:

• Roasted Vegetable Soft Tacos with Mole and Avocado
• Grilled Asparagus
  

Wednesday:

• Cilantro-Arugula Soba Noodles
• Braised Cauliflower with Asian Flavors

Thursday:

• Indian!

Friday:

• My Wild Irish Seitan Stew
• Buttermilk Biscuits

2011-05-07

Saturday:

• Cranberry Beans Stewed with Tomatoes and Spices
• Salad

Sunday:

• Villager's Leek and Fennel Pie
• Grilled asparagus

Monday:

• Potato and Cauliflower Burritos
• Beer Braised Collard Greens

Tuesday:

• Fideuà (noodle-based Catalan dish)
• Minted Fava Bean Salad

Wednesday:

• Indian!

Thursday:

• Caramelized Onion Pizza with Blue Cheese and Walnuts
• Broccoli rabe

Friday:

• Tamal/Tamale Pie

2011-04-16

Saturday:

• Herbed Sesame Polenta with Roasted Vegetables 
• Salad

Sunday:

• Oven-Baked Split Pea-and-Lentil Soup
• Crusty bread 

Monday:

• Egg Korma
• Indian bread
• Salad

Tuesday:

•  Spinach and Feta Pie
• The Simplest Black-Eyed Pea Salad

Wednesday:

• Leftover cabbage soup
• Bread

Thursday:

• Black Bean Burgers
• Beer-Braised Collard Greens

Friday:
 

2011-04-09

Saturday:

• Julia Child's Moules à la Marinière
• Crusty bread
• Cheese

Sunday:

• Baby Octopus in Tomato Sauce
• Green beans

Monday:

• Wisconsin Bratwurst
• Edamame

Tuesday: Fundraiser dinner for LLS Team in Training at friend's house

Wednesday:

• Leftovers

Thursday:

• More Baby Octopus in Tomato Sauce!

Friday: Benjamin returns

• Black Bean Burgers
• Salad

2011-04-02

Saturday:

• Apple Sage Sausages
• Broccoli Rabe with Red Bell Pepper, Olives, and Garlic

Sunday:

• White Chili (a variation on Betty Crocker's)
• Buttermilk Biscuits

Monday:

• Sesame Crepes with Portobello Mushrooms in Port Cream Sauce
• Asparagus

Tuesday:

• Sweet Potato-Walnut Burritos
• Greens

Wednesday:

• Indian

Thursday:

• Herbed Sesame Polenta with Roasted Vegetables

Friday:

• Leftovers